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Publisher: Gibbs Smith

Gibbs Smith

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The Southern Entertainer's Cookbook - Heirloom Recipes for Modern Gatherings

Courtney Dial Whitmore, Phronsie Dial

The Real Dirt on America's Frontier Outlaws

Jim Motavalli

Snowflakes - Creative Paper Cutouts for All Seasons

Cindy Higham

The Deep End of Flavor - Recipes and Stories from New Orleans' Premier Seafood Chef

Susan Puckett, Tenney Flynn

The Real Dirt on America's Frontier Legends

Jim Motavalli

Just Peachy

Belinda Smith-Sullivan

Contemporary Cottages

Molly Hyde English

Patina Living

Brooke Giannetti, Steve Giannetti

Why We Read - Quotations for Book Lovers

Ellen Surrey

Building Value to Last

Crystal Maggelet, Sarah Ryther Francom, Laura Best Smith

Historic Cookery - Authentic New Mexican Food

Fabiola Cabeza de Baca Gilbert

French Toast - Stacked Stuffed Baked

Donna Kelly

Kevin Belton's New Orleans Celebrations

Kevin Belton, Rhonda K. Findley

French Appetizers

Marie Asselin

You've Totally Got This!

Frances Macleod

101 Things To Do With an Instant Pot

Donna Kelly

101 Things To Do With a Sheet Pan

Madge Baird

Salsas and Tacos

Susan D. Curtis, Cooking The Santa Fe School of

A Cowboy's Guide to Life

Texas Bix Bender

The Cowgirl's Guide to Life

Texas Bix Bender, Gladiola Montana

Cowfolk's Guide to Getting Older

Roy English

A Rancher's Guide to Life

Texas Bix Bender

The Grand Canyon Expedition

John Wesley Powell

Hope Is the Thing with Feathers - Poems of Emily Dickinson

Emily Dickinson

Sisterhood

Sarah Cray

Easy Christmas Cut-Up Cakes

Melissa Barlow

Easy Gingerbread Houses

Lisa Anderson

Books & Mortar - A Celebration of the Local Bookstore

Gibbs M. Smith

French Country Cottage

Courtney Allison

Southern Baked - Celebrating Life with Pie

Amanda Dalton Wilbanks