
The American Plate - A Culinary History in 100 Bites
Libby H. O'Connell
Narrator Tanya Eby
Publisher: Tantor Audio
Summary
For generations, people have proudly defined themselves and their values through their national cuisine. But American food, like its history, is a world of its own. This enticingly fresh book introduces modern listeners to lost American food traditions and leads them on a tantalizing culinary journey through the evolution of our vibrant cuisine and culture. Covering a hundred different foods from the Native American era through today and featuring over thirty recipes, this fascinating history of American food will delight history buffs and food lovers alike.
Duration: about 9 hours (09:05:02) Publishing date: 2014-11-11; Unabridged; Copyright Year: 2014. Copyright Statment: —