Join us on a literary world trip!
Add this book to bookshelf
Grey
Write a new comment Default profile 50px
Grey
Subscribe to read the full book or read the first pages for free!
All characters reduced
The Manifesto of Futurist Cooking - cover

The Manifesto of Futurist Cooking

Filippo Tommaso Marinetti

Publisher: Passerino Editore

  • 0
  • 0
  • 0

Summary

Futurist meals comprised a cuisine and style of dining advocated by some members of the Futurist movement, particularly in Italy. These meals were first proposed in Filippo Tommaso Marinetti and Fillia's "Manifesto of Futurist Cooking", published in the Turin Gazzetta del Popolo on December 28, 1930.

Filippo Tommaso Emilio Marinetti (22 December 1876 – 2 December 1944) was an Italian poet, editor, art theorist, and founder of the Futurist movement.

Fillìa (3 October 1904 – 10 February 1936) was the name adopted by Luigi Colombo, an Italian artist associated with the second generation of Futurism.

Translated by Jason Forbus
Available since: 04/05/2016.

Other books that might interest you

  • Shellfish Allergy - Symptoms Causes Solutions and Treatments - cover

    Shellfish Allergy - Symptoms...

    Joseph Barrel

    • 0
    • 0
    • 0
    In a world filled with diverse and delectable culinary delights, shellfish have long held a cherished place on the plates of many. From succulent shrimp to mouthwatering lobster, these oceanic treasures have graced our tables for centuries. However, for an ever-growing number of individuals, the simple pleasure of savoring shellfish dishes comes at a potentially life-threatening cost: shellfish allergies. 
    Shellfish allergies have emerged as a significant health concern, affecting millions of people worldwide. This condition can manifest in various ways, ranging from mild discomfort to severe anaphylactic reactions. As the prevalence of shellfish allergies continues to rise, so too does the need for comprehensive knowledge and guidance on how to navigate this often complex and potentially dangerous dietary landscape. 
    The purpose of this book is to shed light on every aspect of shellfish allergies, from understanding the intricacies of the immune system's response to shellfish proteins to providing practical strategies for managing and living safely with this condition. Whether you or a loved one, are newly diagnosed with a shellfish allergy, or have been living with one for years, this book aims to be your trusted companion on your journey toward a safer and more enjoyable life.
    Show book
  • The Wine Lover's Daughter - A Memoir - cover

    The Wine Lover's Daughter - A...

    Anne Fadiman

    • 0
    • 0
    • 0
    A new memoir by the celebrated essayist that explores her relationship with her father, a lover of wine In The Wine Lover's Daughter, Anne Fadiman examines-with all her characteristic wit and feeling-her relationship with her father, Clifton Fadiman, a renowned literary critic, editor, and radio host whose greatest love was wine. An appreciation of wine-along with a plummy upper-crust accent, expensive suits, and an encyclopedic knowledge of Western literature-was an essential element of Clifton Fadiman's escape from lower-middle-class Brooklyn to swanky Manhattan. But wine was not just a class-vaulting accessory; it was an object of ardent desire. The Wine Lover's Daughter traces the arc of a man's infatuation from the glass of cheap Graves he drank in Paris in 1927; through the Chateau Lafite-Rothschild 1904 he drank to celebrate his eightieth birthday, when he and the bottle were exactly the same age; to the wines that sustained him in his last years, when he was blind but still buoyed, as always, by hedonism. Wine is the spine of this touching memoir; the life and character of Fadiman's father, along with her relationship with him and her own less ardent relationship with wine, are the flesh. The Wine Lover's Daughter is a poignant exploration of love, ambition, class, family, and the pleasures of the palate by one of our finest essayists.
    Show book
  • On the Noodle Road - cover

    On the Noodle Road

    Jen Lin-Liu

    • 0
    • 0
    • 0
    Feasting her way through an Italian honeymoon, Jen Lin-Liu was struck by culinary echoes of the delicacies she ate and cooked back in China, where she'd lived for more than a decade. Who really invented the noodle? she wondered, like many before her. But also: How had food and culture moved along the Silk Road, the ancient trade route linking Asia to Europe—and what could still be felt of those long-ago migrations? With her new husband's blessing, she set out to discover the connections, both historical and personal, eating a path through western China and on into Central Asia, Iran, Turkey, and across the Mediterranean.The journey takes Lin-Liu into the private kitchens where the headscarves come off and women not only knead and simmer but also confess and confide. The thin rounds of dough stuffed with meat that are dumplings in Beijing evolve into manti in Turkey—their tiny size the measure of a bride's worth—and end as tortellini in Italy. And as she stirs and samples, listening to the women talk about their lives and longings, Lin-Liu gains a new appreciation of her own marriage, learning to savor the sweetness of love freely chosen.
    Show book
  • Vegetarian Keto Cookbook - The 2020's Essential Guide To Vegetarian Ketogenic Diet For Weight Loss Cleanse Your Body And Burn Fat A Quick And Easy Beginner's Guide To Low Carb Delicious Food! - cover

    Vegetarian Keto Cookbook - The...

    Rose Smith

    • 0
    • 0
    • 0
    DO YOU WANT TO FOLLOW A NEW KIND OF KETO DIET? WOULD YOU LIKE TO COMBINE THE BENEFITS OF A LOW-CARB FOOD REGIME WITH THE ONES OF VEGETARIANISM?  
      
    This guide is the answer you were looking for! You will discover all the secrets of a vegetarian ketogenic diet! It doesn't matter if you are a complete beginner or already familiar with those kinds of diets, you will find everything you need in this book! 
      
    YOU CAN IMPROVE YOUR LIFE AND EMBRACE A HEALTHIER AND DELICIOUS DIET! 
      
    In this book, you will find out how both ketogenic and vegetarian diet works, and how to combine them together to gets maximum results. Everything you need, includes dozens of tasty recipes, lyes in these pages! 
      
    What you will learn with this guide: 
      
    - What is a Vegetarian Ketogenic diet and how it works 
    - What are the benefits of a vegetarian keto diet 
    - Tips for approaching this food regime 
    - What food you need to eat 
    - What food you need to avoid 
    - A 1-week eating plan to start the diet without problems 
    - 79 tasty and easy recipes divided by breakfast, lunch and dinner, complete of nutritional information 
    - 21 quick and easy ideas for veggie keto snacks, complete of nutritional information 
    And much, much more! 
      
    EMBRACE A NEW FOOD REGIME AND TURN YOUR LIFE FOR BETTER WITH VEGETARIAN KETO DIET!
    Show book
  • Esther the Wonder Pig - Changing the World One Heart at a Time - cover

    Esther the Wonder Pig - Changing...

    Steve Jenkins, Derek Walter,...

    • 0
    • 0
    • 0
    Unlikely pig owners Steve and Derek got a whole lot more than they bargained for when the designer micro piglet they adopted turned out to be a full-sized 600-pound sow! This funny, inspirational story shows how families really do come in all shapes and sizes. In the summer of 2012, Steve Jenkins was contacted by an old friend about adopting a micro piglet. Though he knew his partner Derek wouldn't be enthusiastic, he agreed to take the adorable little pig anyway, thinking he could care for her himself. Little did he know, that decision would change his and Derek's lives forever.  It turned out there was nothing "micro" about Esther, and Steve and Derek had actually signed on to raise a full-sized commercial pig. Within three years, Tiny Esther grew to a whopping 600 pounds. After some real growing pains and a lot of pig-sized messes, it became clear that Esther needed much more space, so Steve and Derek made another life-changing decision: they bought a farm and opened the Happily Ever Esther Farm Sanctuary, where they could care for Esther and other animals in need.  Funny, heartwarming, and utterly charming, Esther the Wonder Pig follows Steve and Derek's adventure--from reluctant pig parents to farm-owning advocates for animals.NEW YORK TIMES BESTSELLER  AMAZON BEST BOOK OF THE YEAR
    Show book
  • The Green Smoothies Diet - The Natural Program for Extraordinary Health - cover

    The Green Smoothies Diet - The...

    Robyn Openshaw

    • 0
    • 0
    • 0
    A cookbook from “The Green Smoothie Girl” with juice and smoothie recipes that capture the nutritious superfood benefits of fruits and vegetables. Looking for a quick, flavorful and nutritious way to stay youthful and healthy? The Green Smoothies Diet provides the perfect solution! Green smoothies are the best way to power up your body and supercharge your health in just minutes a day. Packing a tasty, nutrient-filled punch in every sip, these ultrahealthy smoothies pair leafy green vegetables with delicious, antioxidant-rich fruits. Discover how green smoothies help you: •Lose Weight •Detoxify the Body •Increase Energy •Fight Heart Disease •Prevent Diabetes & Certain Cancers •Boost the Immune System •Make Skin and Hair Beautiful Features easy-to-make recipes like: •Rad Raspberry Radicchio •Black Kale Blackberry Brew •Red Pepper Mint Julep •Grapefruit Cilantro Booster •Big Black Cabbage Cocktail
    Show book