Weitere Bücher, die Sie mögen werden

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  Polish Short Stories: 11 Simple...

  Simple Language Learning

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  If you're looking to learn Polish fast through simple and captivating stories, then pay attention... 
  How can I learn a foreign language? 
  This question repeatedly appears in each learner’s mind. If you want to master a new language, you need to operate within its key components—reading, listening, vocabulary, grammar, writing, and speaking. 
  If you have thoughts about getting this audiobook, then you are probably not interested in participating in boring language classes or memorizing endless vocabulary columns and grammar rules. 
  So, your question might really look like: How can I learn a foreign language quickly and efficiently? 
  The good news is that the solution is right here! 
  In Polish Short Stories: 11 Simple Stories for Beginners Who Want to Learn Polish in Less Time While Also Having Fun, you will encounter rich and new but not too complex vocabulary, which is translated at the end of the chapter, avoiding the hassle of having to stop the reading rhythm to look up every word in the dictionary. Every paragraph is translated, as well as the summary of the story, thus providing a clearer comprehension of each sentence, while trying to prevent the temptation that the reader might have, if discouraged, of giving up and reading the whole story in English. 
  After each chapter, there is a question section, which aims to test the reader’s overall understanding of the story, containing both open-ended and multiple-choice questions. The solved questions are provided at the end, enabling you to check your own answers and, consequently, develop your skills. 
  So if you want to learn Polish while having fun, scroll up and click the "add to cart" button!

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  Tall Tales of Alaska Juneau AK -...

  W. R. Kozey

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  Juneau, Alaska, the gateway to the Alaskan gold rush. Tall Tales of Alaska: Juneau, AK whisks you away to the capital of Alaska when it was still an American territory. 
  The passage of time has transformed this once sleepy fishing village to a bustling pioneer gold mining town, and again into the renowned tourist destination that it is today-now welcoming nearly two million people every summer! Juneau’s rich history is unveiled. You'll discover sunken ships, find buried treasure, and even meet the ghost who haunts the Alaskan Hotel along the way! 
  This book is for you if you're a hungry history buff looking to uncover the secrets of Alaska or just excited to learn more about Juneau, a town that embodies the very best of the Last Frontier. 
  ... a delightful mix of spooky legends, historical anecdotes—such as the discovery of gold and the city's journey to becoming the capital … fun and entertaining way with a local flare! – Amazon Customer

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  The California Days of Ralph...

  Brian C. Wilson

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  In the spring of 1871, Ralph Waldo Emerson boarded a train in Concord, Massachusetts, bound for a month-and-a-half-long tour of California—an interlude that became one of the highlights of his life. On their journey across the American West, he and his companions would take in breathtaking vistas in the Rockies and along the Pacific Coast, speak with a young John Muir in the Yosemite Valley, stop off in Salt Lake City for a meeting with Brigham Young, and encounter a diversity of communities and cultures that would challenge their Yankee prejudices. 
   
   
   
  Based on original research employing newly discovered documents, The California Days of Ralph Waldo Emerson maps the public story of this group's travels onto the private story of Emerson's final years, as aphasia set in and increasingly robbed him of his words. Engaging and compelling, this travelogue makes it clear that Emerson was still capable of wonder, surprise, and friendship, debunking the presumed darkness of his last decade.

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  Skin City - Behind the Scenes of...

  Jack Sheehan

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  Part exposé, part x-rated travel guide -- the ultimate insider's look at America's adult playgroundVegas. It's a place where Midwestern couples become uninhibited swingers, where shy schoolgirls morph into sexy strippers pulling in $1,000 a night, and where randy tourists come to score at more than just blackjack and craps. What happens here, stays here -- and Vegas nightlife is hotter than it's ever been before.In Skin City, journalist and longtime Vegas resident Jack Sheehan goes beyond the bright lights to explore the dark thrills of the city's sex industry. Both lurid and fascinating, here is an unabashed look at the stripping, swinging, hustling, and hooking that have turned a desert gaming metropolis into the world's capital of lascivious entertainment. But more than a no-holds-barred exposé, Sheehan's Skin City offers a connoisseur's catalogue of where to go for readers whose tastes run to the erotic -- with everything from valuable pointers from lap dancers, call girls, and vice cops to porn star Jenna Jameson's list of her favorite Vegas strip clubs.

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  The Martha's Vineyard Table

  Jessica B. Harris

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  “A perfect Martha’s Vineyard guidebook” from the acclaimed culinary historian and winner of the James Beard Foundation Lifetime Achievement Award (Publishers Weekly). 
   
  Martha’s Vineyard has long been renowned as a popular vacation destination, but few are aware of the island’s rich culinary history. The Martha’s Vineyard Table celebrates the cuisine of this seaside escape with such treats as Codfish Fritters, Stuffed Quahogs, Corn Pudding, and Cranberry-Apple Crisp. In addition to 80 recipes, Jessica Harris captures the charm of the island’s gingerbread cottages, lobster fishermen, artisan fudge shops, and farmers’ markets in her short essays on Vineyard life. For the nostalgic visitor and for those who dream of vacationing there, The Martha’s Vineyard Table brings the island to life. 
   
  “It includes culinary contributions from many groups that call the Vineyard home: Jamaicans’ Codfish Fritters and Red Pea Soup with Spinners; Portuguese specialties of Kale Soup and Jagacida (a dish of linguiça, beans, and rice); African American dishes like Cornbread and Collard Green Pie; and Wampanoag-inspired Corn Pudding and Cranberry-Apple Crisp.” —Martha’s Vineyard Magazine

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  A Little Swiss Sojourn

  William Dean Howells

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  A charming brief account of a two months' autumnal stay on the shores of the Lake of Geneva. Howells, who was there with his family traveling from England to Italy, has a sharp eye not only for scenery and architecture, but for people and customs, both Swiss and foreign. (Summary by Nicholas Clifford)

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