Extra Virgin Olive Oil - The Truth in Your Kitchen
David M Neuman
Maison d'édition: Morgan James Publishing
Synopsis
Written by food expert David Neuman, Extra Virgin Olive Oil: The Truth in Your Kitchen is the first resource of its kind to show consumers how to identify and avoid purchasing rancid/defective olive oil by understanding price point, olive oil handling from the mill to stores, and the smell and taste of good, quality olive oil.