Other books that might interest you

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  Your Herb Garden

  Barbara Segall

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  An invaluable reference for growing and using herbs. Includes extensive illustrations.   This book covers everything the gardener needs to know in order to cultivate, harvest, and use a vast array of different herbs. There is a wealth of practical information on growing and planting, provided in a clear, easy-to-use, month-by-month format, allowing gardeners to instantly find the advice they need when they need it.   You’ll find an introduction to the herb garden for each month, along with straightforward instructions and a checklist for seasonal tasks—as well as easy-to-follow projects, from designing an herb garden to harvesting herbs for scented gifts.

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  Diesel Troubleshooter For Boats

  Don Seddon

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  There is no hard shoulder afloat, and no mechanic around the corner. If your engine breaks down, you'll have to fix it. Open Diesel Troubleshooter, dig out your toolbox, and go to work with confidence. The essential are all covered: good engine practice, preventative maintenance and troubleshooting. For those who want to know more, there is also information on fuel cooling, lubrication and instalation.

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  The Art of Southern Charm

  Patricia Altschul, Deborah Davis

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  Fan-favorite Bravolebrity Patricia Altschul from the primetime show Southern Charm finally brings fans her eagerly anticipated opus on etiquette and living a glamorous Southern lifestyle. Patricia provides advice on every situation, from hosting a memorable cocktail party, to decoding the dress code for any event, to handling a drunken boor at the dinner table, to delivering the perfectly phrased insult—like her now iconic "shameless strumpet." The Art of Southern Charm takes listeners inside the world of Charleston's most captivating grande dame, who (with Michael the Butler) offers a blueblood's blueprint for curating and celebrating life at its best.

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  The Beauty of the Beastly - New...

  Natalie Angier

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  “An awe-inspiring tour of nature” from a Pulitzer Prize–winning science writer (San Francisco Examiner).    Natalie Angier has taken great pains to learn her science from the molecule up. She knows all that scientists know—and sometimes more—about the power of symmetry in sexual relations, about the brutal courting habits of dolphins, about the grand deceit of orchids, and about the impact of female and male preferences on evolution. The Beauty of the Beastly takes the pulse of everything from the supple structure of DNA to the erotic ways of barn swallows, queen bees, and the endangered, otherworldly primate called the aye-aye.   Few writers have ever covered so many facets of biology so evocatively in one book. Timothy Ferris, author of the acclaimed Coming of Age in the Milky Way, says Angier is “one of the strongest and wittiest science writers in the world today.”   “Like Alan Lightman or Lewis Thomas,” writes Nobel laureate David Baltimore, “she draws from science a meaning that few scientists see, and her writing takes on an unusual dimension of artistry.” And Sherwin Nuland, author of How We Die, believes that “Natalie Angier is in the tradition of the great nature writers.”   “A gold mine.” —The New York Times   “From cockroaches to cheetahs, DNA to elephant dung, Angier gives us intimate and dramatic portraits of nature that readers will find rewarding.” —Publishers Weekly

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  No Recipe - Cooking as Spiritual...

  Edward Espe Brown

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  Discover How to Cook—with Your Senses, Your Hands, and Your Heart 
   
   
    
  "Making your love manifest, transforming your spirit, good heart, and able hands into food is a great undertaking,” writes renowned chef and Zen priest Edward Espe Brown, “one that will nourish you in the doing, in the offering, and in the eating.” With No Recipe: Cooking as Spiritual Practice, Brown beautifully blends expert cooking advice with thoughtful reflections on meaning, joy, and life itself. 
   
   
    
  Listening to Brown’s witty and engaging collection of essays is like learning to cook—and meditate—with your own personal chef and Zen teacher. Drawing from a lifetime of experience, he invites us into his home and kitchen to explore how cooking and eating can be paths to awakening. Baking, cutting, chopping, and tasting are not seen as rigid techniques, but as opportunities to find joy and satisfaction in the present moment. “Forget the rules and forget what you’ve been told,” teaches Brown. “Discover for yourself by tasting, testing, experimenting, and experiencing.” 
   
   
    
  From soil to seed and preparation to plate, No Recipe brings us a collection of timeless teachings on awakening in the sacred space of the kitchen.

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  Japanese Tosa

  Steve Ostuni, Serena Burnett

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  Weighing in at up to 200 pounds, the Sumo wrestler of the dog world;the Japanese Tosa;was once the prize fighter in the nation's dog pits. Today, this canine wonder, possessing proverbial loyalty and courage, is an esteemed guard dog and protector of home and property, a faithful family companion, and an impressive show dog. Written by Tosa breeder Steve Ostuni of the famous DogStar Kennels, this Comprehensive Owner's Guide begins with a chapter retelling the Tosa's colorful origins in Japan, including the breed's turbulent history as a fighting dog, its rise to the status of a cultural icon in Japan, and the worldwide attention the breed garnered in Western nations, especially the United States and Europe. (Sadly, this noble and worthy breed was banned in Britain, thus the breed has no history in that country.) The author's chapter on the breed's characteristics well describes the physical traits and unique temperament of this naturally dominant canine that requires an experienced owner able to contend with the dog's tremendous strength and determination. The same traits that made the Tosa an indomitable fighting dog serve the breed well as a home guardian. The author strongly urges new owners to seriously pursue the socialization and training of young dogs to thereby mold these awesome canines to become the trustworthy, unshakeable companions they are meant to be.New owners will welcome the well-prepared chapter on finding a reputable breeder and selecting a healthy, sound puppy. Chapters on puppy-proofing the home and yard, purchasing the right supplies for the puppy as well as house-training, feeding, and grooming are illustrated with photographs of handsome adults and puppies. In all, there are over 135 full-color photographs in this useful and reliable volume. The author's advice on obedience training will help the reader better train his Tosa into an obedient and biddable companion. The extensive and lavishly illustrated chapter on healthcare provides up-to-date detailed information on selecting a qualified veterinarian, vaccinations, preventing and dealing with parasites, infectious diseases, and more. Sidebars throughout the text offer helpful hints, covering topics as diverse as historical dogs, breeders, or kennels, toxic plants, first aid, crate training, carsickness, fussy eaters, and parasite control. Fully indexed.

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