Other books that might interest you

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  The Scandi Kitchen - Simple...

  Bronte Aurell

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  This accessible and entertaining introduction to Scandinavian food contains over 80 recipes to try at home, developed by Bronte Aurell, owner of the popular ScandiKitchen Cafe in London's bustling West End.

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  Before & After - Living and...

  Susan Maria Leach

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  At 278 pounds, Susan Maria Leach couldn't lie in bed without gasping for air, wasn't able to fit into a restaurant booth, and could barely buckle the belt in an airplane seat. It would have been easier to allow life to pass her by than to continue fighting her weight problem, but she made the difficult decision to take back control. In 2001, Susan underwent gastric bypass surgery and started on a journey that would not only cut her body weight in half but would change her life. Before & After is both a memoir and a cookbook—an intimate account of Leach's own transformation as well as a guide for those who have undergone or are considering the procedure. As Leach has learned in the six years since her operation, weight-loss surgery is not an event with a finish line or a goal weight—it is the beginning of a new way of life.This edition of Before & After has been updated with all that Leach has learned on her post-op journey. It includes a foreword by Leach's surgeon, advice from a nutritionist, answers to more frequently asked questions about weight-loss surgery, a whole chapter on meal plans for different post-operative stages, suggested menus for early food stages, additional questions and answers affecting longer-term post-ops, and new information about products that have entered the marketplace. Most notably, this edition showcases a wealth of new recipes that utilize the latest in light and healthy ingredients for smart and savory results, including everything from Asian Meatballs with Peanut Sauce and Turkey Tenderloin with Apple Chipotle Chutney to sugar-free Pistachio Gelato and Lemon Almond Sponge Cake. Each recipe makes about four servings, but includes a measured serving for WLS people along with a calorie/carb/fat/protein count. Leach has recipes for every step of the way, from tastes-like-the-real-thing milk shakes for those first post-op days to an entire Thanksgiving menu.Before & After is a journal of Leach's own inspirational story, where she shares her ups and downs, her tips and techniques, but mostly it's a book of hope for anyone who has a serious weight problem.

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  Sugar Sugar - Every Recipe Has a...

  Kimberly "Momma" Reiner

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  The Sugar Momma duo and authors of Home for the Holidays share 100 recipes for vintage American sweets and the even sweeter stories behind them. 
   
  In Sugar, Sugar, two sassy sugar mommas are on a mission to preserve America’s heirloom sweets. From desserts that saw families through bad times to never-before-transcribed sugar concoctions, each recipe conveys the unique personality of the person who made it legendary. Here you’ll find Buffalo Chip Cookies, Chocolate Hydrogen Bombs, Scrumdilliomptious White Chocolate Cake, and dozens of other fascinating and oh-so-delicious desserts. 
   
  “The mission of the ‘Sugar Mommas’ . . . is to bring readers vintage treats and the stories behind them. The result is a book filled with tempting cakes, pies, cookies, and candies. These ladies don’t always follow the rules, and it’s refreshing to see that their approach to baking comes with a sense of humor.” —The Philadelphia Inquirer

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  The Soul of Wine - Savoring the...

  Gisela H. Kreglinger

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  ★ Publishers Weekly starred review
  Wine is a wonderful, lavish, and mysterious gift from God.
  Gisela Kreglinger, the daughter of a vintner and trained as a theologian, invites us to discover wine as part of a more full-bodied Christian spirituality. She shows us how the soulful savoring of wine is God's way of wooing us back into a great love affair. Indeed, Jesus' first miracle was turning water into wine at a wedding. Along with bread, wine is the gift we receive at the table of communion. Through these gifts we experience God's glorious and loving presence among us, feeding and nurturing us in body, soul, and spirit.
  Wine was never meant just for a small and elite group of well-to-do people but is for us all. Wine can reenchant the world and help us fall in love with it all over again. Come and savor its goodness.A wine tasting and book discussion guide is also included.

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  PREPPER’S CANNING COOKBOOK THE -...

  Goodwin Stanley

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  In a world where self-reliance is a virtue and preparedness are a necessity, "The Prepper’s Canning Cookbook" becomes your indispensable guide to harnessing the age-old art of canning for both sustenance and culinary delight. This cookbook goes beyond basic food storage, inviting you to create a pantry of flavors that will not only nourish but also elevate your meals during challenging times. 
  Inside this book, you'll uncover:Canning Fundamentals: Learn the essential techniques of canning, from water bath and pressure canning to pickling and fermenting.Provisions with Panache: Discover how to elevate everyday staples through canning, creating gourmet-like ingredients that enhance your culinary creations.Flavor Fusion: Explore recipes that fuse diverse ingredients, herbs, and spices, transforming your preserved goods into sensational taste experiences.Seasonal Bounty: Embrace the rhythm of nature's harvest with recipes tailored to each season's abundant offerings.Emergency Meal Planning: Develop meal plans that integrate your canned provisions, ensuring balanced and nourishing meals during emergencies.Long-Term Nourishment: Understand the nutritional benefits of canned goods and how they contribute to sustained well-being in times of scarcity. 
  "The Prepper’s Canning Cookbook" is not just a guide to food preservation; it's a culinary journey that marries tradition with innovation, resilience with flavor  
  Embrace the art of canning as a celebration of flavors, a safeguard for uncertain times, and a testament to your readiness to create meals that nourish both body and spirit. So, Buy this book right now!!! 
   

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  Heart Disease: Treating Heart...

  Ace McCloud

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  Protect your heart to live well!Whether you want to (1) prevent heart disease, (2) learn how to treat various heart ailments, or (3) gain all the benefits of a healthy heart, this audiobook will teach you everything you need to know.Help your heart and you help everything else!Your heart serves your whole body, so it makes sense to help it function optimally. A healthy heart will balance the functioning of your internal organs, regulate your digestion, and help you breathe easier. The information in this audiobook can keep your heart beating strong, your mind alert, and your body pulsing with energy.Eat to Promote Vibrant Living!Discover key foods that promote a healthy heart. Take advantage of easy-to-follow dietary guidelines to increase the proper functioning of your heart. I've compiled a list of the best things you can eat to help your heart thrive.Beat the odds!They say nearly one in three Americans dies from heart disease, but you can overcome these odds. Keep your heart strong and the rest of your body will be healthier. Follow clear instructions to create a heart-healthy lifestyle that will serve you well all your life.Embrace activity!Your heart is a muscle. Like a car engine, it idles constantly but benefits from revving up to highway speeds. Heart exercise is whatever makes your heart beat faster: walking, moving furniture around, cleaning, or climbing stairs. In this audiobook you'll take advantage of everyday activities to consistently strengthen your heart.Optimize your cardiovascular system.Give your heart the boost it deserves: buy it now!

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