Ian Flitcroft
It was whilst studying medicine at Oxford University that Ian developed a fascination with all things culinary. Ian has travelled around the world twice and sampled many of the world’s strangest foods en-route. He is a long term member of the Slow Food Movement in Ireland, a collector of old culinary-related books and an avid cook and wine collector. Ian now works as a consultant eye surgeon in Dublin, where he has lived for over 10 years.
