Carole Bumpus
Carole Bumpus began writing about food and travel when she stumbled upon the amazing stories of women and war in France. Her historical novel, A Cup of Redemption, was published in October 2014, and her unique companion cookbook, Recipes for Redemption: A Companion Cookbook to A Cup of Redemption, was released in August 2015. Book One of her Savoring the Olde Ways Series, Searching for Family and Traditions at the French Table, was published August 2019. Her second of this series is due to be...
